QUALITY HERBS AND SUPPLEMENTS DEVELOPED BY A NATUROPATHIC PHYSICIAN
Since 1982 • Sandy, Oregon
WHAT SETS ECLECTIC APART FROM OTHERS? WE START AND END WITH WHOLE, RAW HERBS.
We start by growing herbs on our 90 acre certified organic farm, and then use freeze-drying to remove only the water. The end product is the whole herb in its original form still raw, intact, viable, and retaining the benefits of the fresh herb just as Mother Nature intended.
We don't believe in harsher forms of processing such as air or spray drying, chemical extraction, or standardized extracts which alter whole herbs, potentially excluding or destroying active constituents.
Nestled at the base of Mt. hood in the pristine Oregon countryside, our family owned 90 acre certified organic farm is a leader in organic farming practices, utilizing crop rotation, mulching, composting, beneficial animal and insect allies, as well the naturally occurring rich volcanic soil.
Eclectic Institute is devoted to researching and saving endangered herbs, and dedicates resources to growing many varieties of rare plants.
At Eclectic Institute, everything starts with fresh, whole herbs. By combining ancient herbal lore with modern technology, our supplements have the best of both worlds. From growing, to freeze-drying, to packaging, we do everything ourselves.
We freeze-dry our ingredients to preserve, in the gentlest possible way, all nutrients, vitamins, and phytochemicals in the same balance as found in nature.
Eclectic Institute pioneered the fresh freeze-drying of raw herbs. Unlike other companies, we own our own freeze-driers and have over 30 years experience, making us a leader in the industry.
Let’s do an exercise. Imagine a salad full of bitter greens: radicchio, endive, dandelion greens, arugula. There’s no dressing on this salad. Now imagine taking a big bite of that salad and beginning to chew. Pay close attention to your tongue. As you chew on those bitter greens, is there a particular part of your tongue that feels more active than others? If you were to actually chew on one of these bitter greens, it might become more obvious that our bitter taste receptors reside on the back of the tongue. And when those become activated, a cascade of physiological responses takes place.
The traditional Thanksgiving feast typically includes lots of herbs which provide health benefits as well as flavor. Traditional stuffing and poultry herbs include sage, rosemary and thyme, pumpkin pie contains cinnamon and cloves, and cranberries are found in sauce and side dishes.These herbs were present in the original Thanksgiving feast, and were brought to America by settlers for use in both seasoning and supporting health.
Golden Milk or "Haldi Ka Doodh" is a nourishing and delicious brew with ancient origins that is currently having a renaissance in cafes across the globe. Before documented time, the traditional medicine people of India joined the life-giving properties of turmeric, black pepper, ginger, and cardamom to create a balancing herbal blend that benefits nearly all physical constitutions, or "doshas"
It's almost time for our second annual Herb Camp for kids. We are so happy to welcome children to our farm and let them have fun picking flowers and making potions. Through sharing our love of plants, we hope to start children on a journey of appreciation and wonder of the natural world.
Turmeric has been used for thousands of years as a spice and medicinal herb. We've put together a few of our favorite recipes that include this versatile ingredient. Like any herb, the fresher, the better. These recipes integrate our Fresh Freeze-Dried Turmeric Powder. Our turmeric is grown on an organic farm Hawaii and is fresh freeze-dried, it tastes superior to air-dried varieties and has a beautiful fresh aroma.
With a mission to help busy parents wanting a convenient way to get more raw vegetables and fruits into their kids’ diet, Eclectic Institute has created a great tasting kid's freeze-dried whole food powder. This delicious tasting, nutrient-dense product can simply be added to water or seamlessly blended into foods such as applesauce, juice or smoothies.
In 2012, a group of students from the National University of Natural Medicine wanted to explore modalities and approaches from traditional Nature Cure. Nature cure was a movement from 19th century Europe that included hydrotherapy, dietary changes, and herbal medicine to restore the healing processes of the body. Nature cure was brought to America and eventually was refined and transformed into the basis for naturopathic medicine.